At long last, we can now talk about the Mamaliev Club – one of the most ambitious projects to emerge in recent years. But what is the Mamaliev Club? We know that Mama and its Mamaliev product are [...]
The world of dough is vast and complex, being difficult to understand by those who do not work in the industry. Yet, being a multifaceted world, this complexity does not detract from the appeal.
The moulder is one of those machines that should never be missing in bakeries and artisan workshops: in bakery and pastry making it allows to enormously optimize - in terms of time and precision [...]
Utilizziamo i cookie per essere sicuri che tu possa avere la migliore esperienza sul nostro sito. Se continui ad utilizzare questo sito noi assumiamo che tu ne sia felice.Ok
