Domino® ROLL molding machines represent a solution of excellence for bakers seeking balance between quality and price. Designed to make daily work easier, these machines are ideal for those who want to achieve perfect, regular baguettes without compromise.
Domino® ROLLs are made with the highest quality materials and designed in collaboration with Domino® Technologists, making them reliable and durable tools. These machines are designed to meet the needs of “art of baking” professionals, ensuring ease of use and maintenance. The molding machines are available in two versions: painted steel and stainless steel Both versions provide high performance and are equipped with retractable and removable stainless steel trays, which simplify cleaning.
Keyword: practicality
Domino® ROLL molding machines can be equipped with an integrated press table (FL model) or a table with an independent motor (PRESS model) to obtain loaves up to 60 cm long. In addition, the new version is equipped with an anti-waste system, minimizing dough waste.
The ideal tool for perfect baguettes...and more!
Domino® ROLL molding machines are particularly effective in baguette production. Due to their advanced design, these machines ensure that each baguette is uniform in shape and size. Wool belts and heavy wheels complete the outfit, providing unparalleled stability and precision.
In addition to baguettes Domino® ROLL molding machines can make a wide range of baked goods. They can make loaves, ciabatta, sandwiches and many other types of bread. Because of their versatility, these machines allow bakers to diversify their offer, thus meeting the demands of a diverse customer base. The ability to adapt to different types of dough and molding makes Domino® ROLLs an indispensable tool in any bakery laboratory.
Benefits for “art of baking” artisans
Using a Domino® ROLL molding machine means investing in a machine that not only improves production efficiency, but also the quality of the final product. Baguettes produced with these molding machines turn out perfectly even, with optimal texture and a crisp crust, essential features to satisfy the most demanding customers.
For bakers looking to optimize their baguette production, Domino® ROLL molding machines are the ideal choice. They offer an unbeatable mix of quality, durability and ease of use, making every workday easier and more productive. Investing in a Domino® ROLL means choosing a successful future in the baking world.
For more information: info@dominovi.it
